Saskatoon: College Park 477-1959 . Millar Ave 244-4024 | Regina: 4605 Gordon Road 545-3211

Beef

Featuring Canadian AA and AAA beef and all natural Prairie Angus beef raised on the prairies.

  • CENTRE CUT SHANKS

    beefshank

    Photo may vary from actual product

    Shop


    CodePrice / UnitQty
    012401 (FR)$11.88 / KG KG

    Or Buy Bulk & Save!

    CodePrice / UnitQty
    022401 (FZ) $26.90 / CS (2.27 KG) CS
  • VEAL SHANKS

    vealshank

    Photo may vary from actual product

    Shop


    CodePrice / UnitQty
    172403 (FR)$16.95 / KG KG
  • BEEF LIVER

    beefliver

    Photo may vary from actual product

    Skewered and deveined or sliced thinly for your enjoyment.  Best with cherry bacon and onions.

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    CodePrice / UnitQty
    012734 (FR)$10.12 / KG KG
  • OXTAIL

    ox tail

    Photo may vary from actual product

    The tail of the beef, this product is ideal for soups and sauces.

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    CodePrice / UnitQty
    012736 (FR)$18.72 / KG KG
  • BONES FOR DOGS

    Dog Bone

    Photo may vary from actual product

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    CodePrice / UnitQty
    910007 (FR)$4.39 / KG KG
  • BEEF HEARTS

    beefheart

    Photo may vary from actual product

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    CodePrice / UnitQty
    012732 (FR)$8.36 / KG KG
  • BEEF KIDNEYS

    beefkidney

    Photo may vary from actual product

    Braised and great in steak and kidney pie.

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    CodePrice / UnitQty
    012733 (FR)$5.05 / KG KG
  • BEEF TONGUE

    beeftongue

    Photo may vary from actual product

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    CodePrice / UnitQty
    012738 (FR)$31.50 / KG KG
  • BEEF TRIPE

    beeftripe

    Photo may vary from actual product

    Beef tripe comes from the first three chambers of the cow’s stomach. It is usually sold dressed (cleaned) and frozen because it is a less desirable cut. Because of its toughness tripe it is typically stewed or braised.

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    CodePrice / UnitQty
    012739 (FR)$9.90 / KG KG
  • 1/3LB BUTCHER’S CHOICE BURGERS

    1002-1142

    Photo may vary from actual product

    Prairie Meats 1/3 lb Butcher’s Choice Burgers contain a blend of medium ground beef and pork with our own signature mix of seasonings. Each case has 20 home-style portions.

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    CodePrice / UnitQty
    404081 (FZ)$24.90 / CS (3 KG) CS
  • PLAIN VEAL CUTLETS

    vealcutlet

    Photo may vary from actual product

    Veal cutlets are typically cut from the leg of a calf. The slice is usually about ¼” thick and can be purchased tenderized and unbreaded.

    Shop


    CodePrice / UnitQty
    266576 (FR)$23.79 / KG KG
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Make a Meal

Add a Salad
  • MARINATED 4 BEAN SALAD
    $8.80 / KG
  • CREAMY CUCUMBER SALAD
    $9.90 / KG
  • beetsalad BEET SALAD
    $8.80 / KG
  • saladthai THAI SALAD
    $11.44 / KG
  • saladgreek GREEK SALAD
    $14.53 / KG
Qty: Total:

A Tip by the Butcher

Buying Cubed Meat

When you buy stewing meat or meat that’s already cubed, try to choose a package with uniformly sized pieces because this will help  your meat cook evenly.

Recipes by Our Chef

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STIRFRY SAUCE

This sauce is great with Prairie Meats stir fry pork, chicken or beef.  It also works great as a dipping sauce for Prairie Meats vegetables or pork spring rolls.

[ + ] View

[ + ] PIZZA DOUGH
[ + ] BEEF STOCK
[ + ] BONELESS STUFFED TURKEY
[ + ] LAQUERED BACK RIBS
[ + ] ROASTED CHERRY SMOKED BACON