Saskatoon: College Park 477-1959 . Millar Ave 244-4024 | Regina: 4605 Gordon Road 545-3211

Smoked Sausage

Freshly prepared right here at our smokehouse, our selection of smoked sausages tastes like you made it at home.

  • KOLBASSA SMOKIES

    smokies

    Photo may vary from actual product

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    CodePrice / UnitQty
    315626 (FR)$9.68 / KG KG
  • SMOKIES

    smokies

    Photo may vary from actual product

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    CodePrice / UnitQty
    325513 (FR)$38.90 / CS (4.54 KG) CS
  • HAM SMOKIES

    smokies

    Photo may vary from actual product

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    CodePrice / UnitQty
    315625 (FR)$12.10 / KG KG
  • BISON SMOKIES

    smokies

    Photo may vary from actual product

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    CodePrice / UnitQty
    315619 (FR)$28.86 / KG KG
  • BEEF SAUSAGE

    1002-1420

    Photo may vary from actual product

    Our beef sausage is made with a mixture of lean and regular quality beef, black pepper and spices.  They can be roasted in the oven or grilled on the BBQ.  The sausages cook up juicy and full of flavor.

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    CodePrice / UnitQty
    315584 (FR)$8.36 / KG KG

    Or Buy Bulk & Save!

    CodePrice / UnitQty
    325584 (FZ) $18.90 / CS (2.27 KG) CS
  • LARGE BRATWURST

    breakfastsausage

    Photo may vary from actual product

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    CodePrice / UnitQty
    315588 (FR)$7.47 / KG KG

    Or Buy Bulk & Save!

    CodePrice / UnitQty
    325588 (FZ) $15.90 / CS (2.27 KG) CS
  • MAPLE PORK SAUSAGE

    1002-1420

    Photo may vary from actual product

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    CodePrice / UnitQty
    295030 (FR)$7.25 / KG KG

    Or Buy Bulk & Save!

    CodePrice / UnitQty
    305033 (FZ) $15.90 / CS (2.27 KG) CS
  • BEEF & PORK BREAKFAST SAUSAGE

    breakfastsausage

    Photo may vary from actual product

    Beef and pork breakfast sausage is a combination of equal portions of beef and pork grinds and special seasonings. The texture of the sausage is a bit firmer and drier than a pure pork breakfast sausage. These sausages are typically fried or baked.

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    CodePrice / UnitQty
    325589 (FZ)$16.90 / CS (2.27 KG) CS
  • BEER SAUSAGE

    1002-1420

    Photo may vary from actual product

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    CodePrice / UnitQty
    315579 (FR)$11.44 / KG KG
  • HAM SAUSAGE RINGS

    1002-1420

    Photo may vary from actual product

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    CodePrice / UnitQty
    315624 (FR)$12.10 / KG KG
  • MENNONITE FARMER SAUSAGE PATTIES

    sausagepatties

    Photo may vary from actual product

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    CodePrice / UnitQty
    315613 (FR)$10.56 / KG KG
  • MENNONITE FARMER SAUSAGE

    1002-1420

    Photo may vary from actual product

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    CodePrice / UnitQty
    325612 (FZ)$37.90 / CS (4.54 KG) CS
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A Tip by the Butcher

Storing meat in the freezer

Often times families buy products in bulk and store them in the freezer until needed. Sometimes products are stored for longer periods of time and we are always asked how long a product can be stored frozen before it should be consumed. The following charts show guidelines to follow when storing frozen meat. Protein can be stored for longer periods than listed on the chart however, these times are to ensure that the product is consumed before the flavor and texture deteriorates.

Recommended freezer storage times   for meat
Beef Ground and   stew meat 2 to 3 months
Roasts and steaks 6   to 12 months
Pork Ground sausage 1 to 2 months
Roasts and chops 3   to 6 months
Pork & ham, smoked 1   to 3 months
Ham, fully cooked 1   to 2 months
Bacon, sliced Up   to 1 month
Poultry Whole bird 3 months
Pieces 6   to 12 months

Recipes by Our Chef

istockphoto_12603045-christmas-turkey-on-holiday-table

BONELESS STUFFED TURKEY

[ + ] View

[ + ] STIRFRY SAUCE
[ + ] PIZZA DOUGH
[ + ] BEEF STOCK
[ + ] LAQUERED BACK RIBS
[ + ] ROASTED CHERRY SMOKED BACON